You can order via mobile, Instagram or via contact us below.
In order to get a free scoop, please
1. Follow us on Instagram.
2. Use "Contact Us" below and in 25 words or less, please tell us why you love Passionflower and your favourite flavour.
Founded in Sydney 2002. Passionflower began as a dream to make the most luxurious exotic Asian ice creams and frozen desserts on earth.
The Passionflower flavours remains the epitome and the brand easily recognised amongst the lovers of premium ice creams and desserts.
Constance has a highly regarded experience with over 20 years in the hospitality industry building brands such as Passionflower, Blackflower and JIA Home.
Opening her first store in Capitol Square and expanded the brand to 9 locations Sydney and Melbourne, with a proven track record of building high performing teams, she is well respected in the industry and continues innovate and challenge the boundaries to inspire her success.
The new Passionflower introduce fans to a collector’s series of single coloured stores. It will create an engaging, community-focused experience, allowing new and existing fans to discover and “own” their favourite Passionflower store and explore other stores.
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